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TITLE : Cocoa Tropical Agriculture Series

Cocoa contains comprehensive chapters covering thehistory and botany of the crop and all aspects of cocoa agronomyand crop protection the book also includes full details of postharvest matters quality control marketing production cocoaproduct manufacture and consumptionbuy cocoa tropical agriculture series on amazoncom free shipping on qualified ordersin ghana the cocoa industry began in the late 19th century and in cte divoire it began in the early 20th century ghana became the largest cocoa producer in the world in 1910 by 1980 cte divoire overtook ghana as the biggest producer in both countries the majority of farms are small and family ownedsmallholder cocoa cultivation in agroforestry systems of west and central africa duguma international center for research in agroforestry icraffor blackwell science books + iowa address in left column and as dibtrihutor 070301 iv 0 cadhury schweppes plc formerly cadhury limitedcadhury brothers limited

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